Bridges Craft Pizza & Wine Bar Menu (Update 2025)
Welcome to Bridges Craft Pizza & Wine Bar, where magic happens with every bite. Nestled in Greencastle, Indiana, this charming eatery seamlessly blends a casual atmosphere with culinary excellence. The menu is a delightful tapestry of flavors, featuring wood-fired pizzas that are not just big, but truly addictive. Guests rave about the creamy polenta accompanying the delectable meatballs, a must-try highlighted in numerous reviews.
- Pizzas: Craftsmanship shines through in each pie, with options like the classic Margarita that have received stellar recommendations.
- Small Plates: Try the tender calamari and expertly seasoned arancini—both speak to the kitchen's dedication to high-quality ingredients.
- Drinks: A well-curated wine list complements the menu, and their cocktails are noted for their perfect balance and potency.
With a rooftop garden enhancing the experience, Bridges is more than a restaurant; it’s a local treasure perfect for any occasion.
SOUPS & SALADS
Carrot Ginger Soup
Caesar
romaine, parmesan, herb croutons
Grilled Wedge Salad
romaine, blue cheese, tomatoes, bacon jam, fried prosciutto, red onions
Kale Salad
parmesan, golden raisins, sunflower seeds, tomato herb dressing, carrots
Cheese and Charcuterie
fresh selection of meats and cheeses served with pickles, jam, and house made bread
Meatballs
polenta, pomodoro, breadcrumbs, parmesan
Bacon Wrapped Prawns
tomato relish, Smoking Goose bacon, polenta
Truffle Popcorn
truffle zest, white truffle oil, parmesan,
Calamari
marinara, lemon, herb salt
Olives
marinated with citrus, Calabrian Chili, thyme
SMALL PLATES
PIZZA
Margherita
mozzarella, basil, pomodoro
Wise Guy
salami, prosciutto, 'Nduja, bacon jam, mozzarella, red sauce
Funghi
mushroom duxelle, Calabrian chili, arugula, balsamic glaze
Alfredo
bechamel, bacon, onions, chicken, tomatoes, mozzarella
Pepperoni
red sauce, mushrooms, pepperoni, onions, Calabrian chili oil
Spaghetti And Meatballs
bucatini noodles, pomodoro, Bridges meatballs
Spaghettini
"cacio e pepe", speck, radicchio, parmesan
Amatriciana
casarecce noodle, spicy pomodoro, capocollo, Calabrian chili oil, burrata
Chicken Marsala
tagliatelle noodle, mushrooms, onions, parmesan
PASTA
MAIN
Scallops
parsnip apple puree, asparagus, fingerling potatoes, tomato gremolata, blood orange
Steak Frites
Fischer Farms ribeye, parmesan fries, bearnaise, herb butter
Mac and Cheese
Brussel Sprouts
Bread Bowl By Breadworks
SIDES
Dessert
Quattro Leches
vanilla, dulce de leche, Chantilly cream, strawberries
Torta
chocolate sponge, glaze, chocolate mousse, gold dust
Budino
Italian butterscotch custard, espresso Chantilly cream, caramel, sea salt
Profiteroles
vanilla ice cream, chocolate glaze
Riesling / Gotham, Finger Lakes-New York, 2019
Sauvignon Blanc / Round Pond, Napa Valley-California, 2020
Chardonnay / Martin Ray, Sonoma County-California, 2019
Pinot Noir / Pali, Sonoma County-California, 2015
Grenache / Courtney Benham, Edna Vally-California, 2015
Barbera / Vezzi, Piedmont-Italy, 2018
Cabernet Sauvignon / Oberon, Napa Valley-California, 2018
WINE ON TAP
SPARKLING
Prosecco / Zardetto, Veneto-Italy NV
Cava / Segura Viudas, Penedes-Spain, NV
Champagne / Tattinger Brut, Champagne-France, NV
Champagne / Perrier-Jouet Blanc de Blancs, Champagne-France, NV
Moscato / Moncalvina, Piedmont-Italy, 2018
Rose / La Croix De Peyrassol, Provence-France, 2020
Rose / Maxime Magnon, "Metisse", Corbieres-France, 2018
Vermentino / Arigolas "Costamolino", Sardenga-Italy, 2016
Albarino / Do Ferreiro, Rias Baixas-Spain, 2016
Soave / Suavia "Monte Carbonare", Veneto-Italy, 2018
Verdicchio / Umani Ronchi "Villa Bianchi", Marche-Italy, 2018
Pinot Grigio / Borgo Conventi "Collio", Friuli-Venezia-Giulia-Italy, 2018
Gruner Veltliner / Loimer "Lois", Kamptal-Austria, 2018
Sauvignon Blanc / Denis Jamain "Reuilly", Loire-France, 2019
Chenin Blanc / Mulderbosch, Stellenbosch-South Africa, 2019
Chenin Blanc / Domaine Pichot, Vouvray-France, 2017
Viognier / Stags' Leap , Napa Valley-California, 2017
Chardonnay / Cuvaison, Napa Valley-California, 2018
Chardonnay / Antinori Castello "Bramito Della Sala", Umbria-Italy, 2018
Chardonnay / Henri Coastal "Vaillons", Chablis-Burgundy-France,2018
White Blend / "Blindfold", California, 2015
WHITE
REDS
Gamay / Domaine Jean Foillard "Morgon", Beaujolais-France, 2018
Pinot Noir / Drouhin Oregon, Rose Rock, Willamette Valley-Oregon, 2018
Pinot Noir / Flowers, Sonoma County-California, 2016
Nero D'Avola / Donnafugata "Sherazade", Sicily-Italy, 2018
Barbera / Pico Maccario "Lavignone", Piedmont-Italy, 2018
Barbera / Vietti, Piedmont-Italy, 2018
Montepulciano / Gran Sasso, d'Abruzzo-Italy, 2018
Sangiovese / Le Pupille, Morellino di Scansano, Tuscany-Italy, 2018
Tempranillo / Pesquera, Ribera-Del-Duero-Spain, 2017
Cannonau / Agiolas "Costera", Sardinia-Italy, 2018
Grenache/Syrah/Mourvedre / Chateau Pegau, Cotes-Du-Rhone-France, 2016
Shiraz / Jam Jar "Sweet Shiraz", Western Cape- South Africa, 2016
Petite Sirah / Smith Wooton, Sierra Foothills-California, 2016
Nebbiolo / Marchesi DI Borolo "Barbaresco", Piedmont-Italy, 2014
Nebbiolo / Oddero, Piedmont-Italy, 2016
Red Blend / IL Fuano "Di Acranum", Tuscany-Italy, 2017
Merlot / Charles Smith Wines "Velvet Devil" , Washington, 2018
Merlot / Blueline Estate "Hourglass", Napa Valley-California, 2017
Cabernet Sauvignon / Spottswoode, Napa Valley-California, 2017
Cabernet Sauvignon / Jordan, Sonoma County-California, 2016
Zinfandel / Ridge "Lytton Springs", Sonama County-California, 2017
Six Foot Blonde Ale
Quaff On! Brewing Co., Indiana, Blonde Ale, ABV 4.5
Wango Tango
Terre Haute Brewing Co., Indiana, IPA, ABV 7.5
Indiana Amber
Oaken Barrel Brewing Co., Indiana, Red Ale, ABV 5.5
Gummballhead
3 Floyds Brewing Co., Indiana, American Wheat, ABV 5.6
Busted Knuckle
Quaff On! Brewing Co., Indiana, Porter, ABV 7.2
Shadow Boxer
Indiana City Brewing Co., Indiana, Oatmeal Stout, ABV 7.0
Draft Beer
Cocktails
Wexler Manhattan
Evan Williams bourbon, smoked Cinzano sweet vermouth, smoked black cherry juice, Angostura bitters
Spring Sangria
Gazerra pinot grigio, apricot brandy liquor, strawberries, mint simple syrup, ginger, citrus juices
Peach Bliss
Titos vodka, peach schnapps, hibiscus tea, fresh lemon juice, simple syrup, peach bitters
South Side
Plymouth gin, simple syrup, fresh lime juice, Angostura bitters
Blood Orange Margarita
El Jimador tequila, Aperol, simple syrup, fresh lime juice, Angostura bitters